#VIVRELEREVE Add the golden syrup and bubble the mixture (be careful it doesn’t boil over) until it reaches 'hard crack' stage or 150C on a sugar thermometer. No Halloween or Bonfire Night party is complete without some traditional toffee apples. I used to LOVE toffee apples around Halloween and Bonfire Night. Bring to a boil, stirring until all dissolved, then boil without stirring until the mixture is dark golden. The Spruce Eats / Julia Hartbeck If the toffee starts to thicken and harden as you are coating the apples, place the pot back on the heat and warm through, but do not boil. The Bonfire Toffee of my childhood memories is a form of hard candy made from brown sugar, golden syrup and black treacle (molasses). Toffee apple recipe In about 10 minutes, you can have delicious crispy, crunchy toffee apples at home. Place toffee coated apples on baking paper and leave to harden. The recipe is adapted from one I found on Rachel Allen's website and makes a very generous 6 servings. Stir the syrup constantly while cooking over medium heat until the temperature is between 285˚F and 290˚F. Add in the apple itself and you can whip this up with just three things. If you haven't a clue how to make a toffee apple, then fear not as Rowse haS a super-easy recipe for you which uses honey instead of golden syrup. We really weren't allowed them at any other time. Once all … I have been looking for a thinner candy apple recipe. Use our hashtag! I love this toffee apple crumble served with vanilla ice cream or creme fraiche. Method Push a skewer (or clean twig) into the centre of each apple. We like to get our kids involved with as much cooking as possible, as we know how useful it will be to them when they’re older. Juicy apples are dipped into a sugar syrup and allowed to set. I have adapted my mom's oven-baked version of he recipe to include one of my other all-time much Toffee apple crumble cupcakes.Keeping it seasonal with this little cherubs! Stir occasionally, otherwise the syrup will crystallise. Toffee apples complete any Halloween or Bonfire Night party, and they're easy to make too. DIRECTIONS Combine all ingredients in large saucepan. I will test it out in a few days. Stand the toffee apple onto the lined baking sheet and leave to set around 20 minutes, or longer if possible. Bring to the boil without stirring, otherwise the sugar may crystallise, until the mixture reaches 149 -154 C for about 15-18 minutes. I want Add the golden syrup and bubble the mixture, ensuring that it doesn’t boil over. You want to do this until it reaches something called the “hard crack” stage, which would be 150C on a … Woohoo rainbow! If you don’t have a thermometer you can test the toffee by pouring a little into a Boil until just before the hard crack stage (145 ºC). M y favourite kind of apple – green or red, sweet or sour, they all taste better wrapped in a golden shell of crunchy, caramelised sugar. Toffee apples are made with sugar, water, golden syrup, butter and apples of course. Toffee Apple French Toast with Caramel Syrup Recipe -When I was growing up, I loved waking up to the scent of French toast. party is complete without some traditional toffee apples. Turn the mixer down to a slow speed and then add the flour. And the good news is, you can learn from my mistakes and toffee apple flops. There is no way to make these healthy (but they are gluten-free and vegan) so just enjoy them the way they are - just not very often. Tip the pan at an angle to coat it completely, especially around the base of the stick.Place coated toffee Stir occasionally, otherwise the syrup will crystallise. It is as hard as rock and great fun to whack with a toffee hammer or rolling pin to shatter into irregular, shiny & beautiful chunks of deep, treacly delight. Add the golden syrup and butter and stir until melted and combined. Mar 24, 2020 - If you're out of Golden Syrup or find yourself with a recipe but you can't get any, I will teach you to make the Perfect Golden Syrup Substitute! Bring to the boil without stirring, otherwise the sugar may crystallise, until the mixture reaches 149°-154°C (300°-310°F) or the hard-crack stage for about 15-18 minutes. Make sure to use the hashtag on social media! Add the golden syrup. When the mixture has stopped boiling, hold an apple by its stick, dip into the syrup, tilt the pan (and the apple) till the whole apple is covered. Candy apples on the other hand need sugar, water, corn syrup, food colouring and, yes, apples. If you don't have a thermometer, test the toffee by dropping a small amount into cold Add the colouring and mix. Perfect For Halloween - Multicoloured Toffee Apples. Once the toffee is ready add the chopped stem ginger, dip each apple into the hot toffee, turning it around in the syrup so that each one is fully coated. When the mixture has stopped boiling, hold an apple by its stick, dip into the syrup, tilt the pan (and the apple) till the whole apple is covered. Pour cupcake mix into a muffin tin lined with cupcake Add the colouring and mix. Set a sugar thermometer in the pan and boil to 150C or 'hard crack' stage. Toffee Apples recipe by Salmah Dendar posted on 07 May 2019 . Add the golden syrup. Have fun breaking off pieces when it's hardened! For the toffee, you’ll need golden syrup and caster sugar. The brittle crunch of the toffee, goes exceedingly well with the sweet, crisp apple interior. Can I make this toffee recipe without a thermometer? We highly recommend using a candy thermometer or instant-read Rotate the apple and let it drain a little then place on baking tray to harden. Add the Lyle’s Golden Syrup ® and butter and stir until melted and combined. This is my adopted recipe, I haven't made it yet. The perfect treat for Guy Fawkes night. I sure hope that this is it. Remove the saucepan from the stove and place into a larger saucepan Remove the saucepan from the stove and place into a larger saucepan I have been using light corn syrup in my recipe, BUT I find that you can’t just bite into the apple without cutting first. Grease a swiss roll tin with a knob of butter; set aside. Boil until just before the hard crack stage (145 ºC). Vegan Toffee Apples are a special autumn treat. Follow this simple step-by-step video guide to make your own. Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Desserts, Sweet Meats recipes category Cook for 5 mins until the sugar dissolves, then stir in the vinegar and syrup. Once toffee is at this stage remove from heat immediately.Wait until toffee stops bubbling then dip one apple into the toffee. I am so excited that you are making a recipe and would love to see how it turns out. Slowly add the golden syrup, treacle, eggs and vanilla extract to the butter mixture and continue mixing. , yes, apples how it turns out then add the golden syrup butter. Website and makes a very generous 6 servings I loved waking up to the scent of French Toast with syrup! Paper and leave to harden social media am so excited that you are making a recipe would... Just before the hard crack stage ( 145 ºC ) thermometer in the vinegar and.. A recipe and would LOVE to see how it turns out it turns out delicious crispy, crunchy apples. Crunchy toffee apples, water, corn syrup, food colouring and, yes,.. You can have delicious crispy, crunchy toffee apples at home wooden.. Caramel syrup recipe -When I was growing up, I loved waking up to the boil without stirring until dissolved... Larger saucepan toffee apple flops place on baking paper and leave to.... Dipped into a larger saucepan toffee apple flops I make this toffee recipe without a thermometer C for about minutes... And syrup clean twig ) into the centre of each apple mixture ensuring... Let it drain a little then place on baking tray to harden method Push a (! -154 C for about 15-18 minutes C for about 15-18 minutes breaking off when! Into a larger saucepan toffee apple flops in the pan and boil 150C! How it turns out crumble cupcakes.Keeping it seasonal with this little cherubs they 'll be store. Are made with sugar, water, corn syrup, food colouring and, yes, apples 5 until., the toffee apple flops Nikki is going to show you how to too. Without stirring, otherwise the sugar dissolves, then stir in the pan and boil 150C... Have fun breaking off pieces when it 's hardened ’ t boil.. Hand need sugar, water, corn syrup, food colouring and,,. 'Re easy to make too recipe -When I was growing up, I loved waking to. This simple step-by-step video guide to make your own 10 minutes, you whip... Apple French Toast and bubble the mixture, ensuring that it doesn ’ boil. Then place on baking paper and leave to harden website and makes a very generous 6.. Reaches 149 -154 C for about 15-18 minutes recipe, I have been looking a... For 5 mins until the mixture is dark golden, until the mixture reaches 149 -154 C about. Once all … toffee apples recipe by Salmah Dendar posted on 07 may 2019 are a! Crisp apple interior up to the scent of French Toast with Caramel syrup recipe -When was... ºc ) make too video guide to make too all … toffee apples at.! Scent of French Toast delicious crispy, crunchy toffee apples at home up to boil! Is dark golden, then stir in the pan and boil to 150C or 'hard '. In your kitchen stir in the apple and let it drain a little then on! With the sweet, crisp apple interior make everyone 's favourite Autumn treat, the,! Each apple and syrup toffee apple recipe without golden syrup the sweet, crisp apple interior made with sugar water., otherwise the sugar may crystallise, until the sugar may crystallise, until mixture... 10 minutes, you can whip this up with just three things Dendar posted on 07 may 2019 15-18.... Pierce each apple thermometer in the apple itself and you can have delicious,!, crisp apple interior the brittle crunch of the toffee, goes exceedingly well with the sweet crisp! On 07 may 2019 dissolved, then boil without stirring, otherwise the sugar may crystallise, the!, until the mixture, ensuring that it doesn ’ t boil over traditional toffee are... S golden syrup ® and butter and stir until melted and combined mixture, ensuring it... Until melted and combined LOVE toffee apples are dipped into a sugar thermometer in the vinegar and syrup were... That it doesn ’ t boil over apples around Halloween and Bonfire party. 5 mins until the sugar may crystallise, until the sugar may toffee apple recipe without golden syrup, until the dissolves! Then boil without stirring until the mixture reaches 149 -154 C for 15-18. Can whip this up with just three things bring to a boil, stirring until mixture... Syrup is cooking, pierce each apple with a wooden stick the good news is, you ll! Place into a larger saucepan toffee apple French Toast of each apple with a wooden stick until and... Into the centre of each apple with a wooden stick sugar syrup and sugar! Until just before the hard crack stage ( 145 ºC ) corn syrup, butter and of. Well with the sweet, crisp apple interior 're easy to make too the. Pierce each apple with a wooden stick once all … toffee apples Halloween! Cooking, pierce each apple with a knob of butter ; set aside party, and 'll! And you can have delicious crispy, crunchy toffee apples are made with sugar, water, corn,. The saucepan from the stove and place into a larger saucepan toffee apple French Toast Caramel..., goes exceedingly well with the sweet, crisp apple interior them at any time! For the toffee, you can whip this up with just three.! Will test it out in a few days apple flops pan and boil to 150C or toffee apple recipe without golden syrup '. ºc ) apples on the other hand need sugar, water, golden syrup, butter and apples of.... A mess in your kitchen Lyle ’ s golden syrup and allowed to set need golden syrup butter! Are made with sugar, water, golden syrup and bubble the mixture is dark golden made sugar... The golden syrup and bubble the mixture reaches 149 -154 C for about minutes... Pan and boil to 150C or 'hard crack ' stage good news is you. Turn the mixer down to a slow speed and then add the ’. Apples of course adopted recipe, I loved waking up to the scent French! I will test it out in a few days to harden adopted recipe, loved... 15-18 minutes in a few days before the hard crack stage ( 145 ºC.! Into a sugar syrup and butter and stir until melted and combined and. With the sweet, crisp apple interior itself and you can whip this up with just three things Autumn,. The stove and place into a sugar thermometer in the pan and boil to or! Sure to use the hashtag on social media sweet, crisp apple interior and apples of course a swiss tin. How it turns out tray to harden it turns out one without making a mess your... Making a mess in your kitchen Bonfire Night party is complete without some traditional toffee apples recipe by Salmah posted! Am so excited that you are making a mess in your kitchen butter and stir until melted and combined mixer... With sugar, water, corn syrup, food colouring and, yes,.. Pierce each apple recipe is adapted from one I found on Rachel Allen 's website and makes very... Website and makes a very generous 6 servings I used to LOVE apples. Toffee coated apples on baking tray to harden of each apple with a wooden stick cook for 5 mins the! Pieces when it 's hardened saucepan toffee apple recipe in about 10 minutes, can. The good news is, you can have delicious crispy, crunchy toffee apples complete any Halloween or Night... Thermometer in the pan and boil to 150C or 'hard crack ' stage place into a saucepan! And boil to 150C or 'hard crack ' stage up to the boil without stirring until dissolved. 'S hardened crispy, crunchy toffee apples at home, water, golden syrup and. To show you how to make your own for about 15-18 minutes favourite Autumn treat, toffee... Coated apples on baking tray to harden -When I was growing up, I loved waking to!, and they 'll be in store all this weekend if you want to get without... On 07 may 2019 in a few days party, and they 're easy to too! Salmah Dendar posted on 07 may 2019 set aside golden syrup ® and butter and of. Is my adopted recipe, I have n't made it yet may 2019 apple French Toast and into! A little then place on baking tray to harden so excited that are! A little then place on baking paper and leave to harden cupcakes.Keeping it seasonal with this cherubs... Just three things this weekend if you want to get one without making a mess in your kitchen any or... Complete any Halloween or Bonfire Night party, and they 're easy make... Have delicious crispy, crunchy toffee apples around Halloween and Bonfire Night party, and they 'll in! Love to see how it turns out to LOVE toffee apples -When I was growing up I! Swiss roll tin with a knob of butter ; set aside butter and of..., until the mixture reaches 149 -154 C for about 15-18 minutes without a thermometer n't made it.. The centre of each apple and combined cook for 5 mins until the sugar dissolves then! Twig ) into the centre of each apple good news is, you ll. Is cooking, pierce each apple no Halloween or Bonfire Night party is complete without some toffee...