Let the syrup boil till the syrup reaches single string consistency….when you take the syrup between your fingers it should form a thin single string as shown that is the correct stage.It will be hot so be very careful.Now add milkpowder coco mixture and mix well, keep mixing…in few seconds it will become thick but still in flowing consistency…this is the correct stage.Add ghee,give a quick mix and switch off. The fact that this burfi also requires very little ghee made me to try it instantly….I used my maida burfi as base recipe for this chocolate burfi and it came out soo good.I just tried with a very small quantity as its the first time I am trying, chocolate burfi will sure be a perfect treat for kids and chocolate lovers like me , Coco Lagoon Pollachi - Resort and Restaurant Review, Vegetable Paratha Recipe - Mixed Veg Paratha | Paratha Recipes, Fusilli Pasta in Tomato Sauce | Easy Pasta Recipes, Mango Mousse Recipe - Eggless Mango Mousse, « Easy Potato Murukku Recipe – Diwali Snacks, Aloo Bhujia Recipe – Potato Sev Recipe | Easy Diwali Snacks ». The highlight of that burfi is adding tutti fruiti and vanilla essence. Can we use condensed milk?instead of milk. till it comes together. https://www.masalakorb.com/milk-powder-barfi-recipe-easy-burfi-dessert One layer has coconut flavor and other has the chocolate flavor. You can also make use of milk powder instead of maida. Whisk them well making sure they are well blended. Traditionally, this is made with milk and sugar, by cooking them until the milk solids caramelize. Why buy store sweet when you can prepare this quick treat for your brothers! Jul 2, 2019 - Explore Sajjida Kara's board "Chocolate burfi" on Pinterest. Microwave it for 30 sec and more till the chocolate is melted. and are they preservative free? It takes about 5-7 minutes for the mixture to thicken. Keep on stirring constantly on low heat. Milk Powder Burfi is the easiest burfi ever which can be done in less than 15 minutes and the recipe is so simple for beginners. It will form like a dough. Grease a plate with ghee and keep it ready before you start cooking.Mix milk powder and coco powder together, whisk it well so that it gets mixed evenly.In a pan – add sugar and water, stir well so that sugar completely dissolves. Immediately remove from heat and do not overcook it or else It will become chewy. Grease the tray in which you will set the milk powder barfi with ghee and keep it aside. Addition of chopped pistachios lends a nutty bite, while cardamom its aromatic essence. Kid will fall in love with Chocolate Barfi with milk powder. This chocolate burfi has 2 … * Percent Daily Values are based on a 2000 calorie diet. In a heavy bottom pan over medium flame add ghee. also add ½ cup sugar. Melt 2 tbsp butter, add condensed milk, milk powder, cocoa powder, and mix. Once it cools down, cut into desired shapes. Chocolate burfi with milk powder, chocolate burfi with condensed milk are other variations to make this. Save my name, email, and website in this browser for the next time I comment. Add in milk and mix well. Garnished with crushed nuts, rose petals, edible … Chocolate Burfi is perfect for kids made using milk powder. Chocolate Barfi with milk powder can be easily prepared in microwave within 5 minutes. Smooth it with a flat spatula or hand. Today i made this burfi of maida / all purpose flour along with coco powder in sugar syrup. Chocolate burfi is a variation of the original milk-based one. Lasts longer than you would imagine. Now add sugar powder to this mixture and mix well. Next add the cocoa powder and mix everything really well. Add vanilla extract and mix. Mix well. When the butter melts add the milk powder, cocoa powder and sugar. My today’s recipe is devoted to all my dear brothers. Chocolate burfi with khoya is very easy to make and tastes heavenly. As promised. Hi Milk based sweets are quite popular across sweet shops all over India and in South Indian states, it is common to find two layered milk burfi or milk cake in every sweet stall. Heat a non-stick pan on low heat and melt ghee on it. Smoothen it with a flat spatula or hands. Chocolate Burfi is two layered burfi recipe, bottom layer is plain white burfi while the top layer is cocoa flavored chocolate burfi. These questions always make me think before buying them. Pour mixture in a prepared greased tin and refrigerate for 30 minutes. Once it melts completely, add room temperature milk and let it cook for couple of minutes. in the Millet Chocolate Burfi I am here with one more burfi … https://www.sharmispassions.com/chocolate-burfi-recipe-with-milk-powder Skip adding sugar if using condensed milk. Barfi or burfi is a Indian sweet fudge made mostly with milk, sugar and … Keep mixing until everything is well combined and comes together. The mixture will come in the center leaving the edges. Keep on stirring the mixture on low heat. This is most simple burfi variety as no lumps forms in this. indiangoodfood.com/1765-coconut-barfi-with-condensed-milk.html When I saw the recipe here, I loved it and wanted to try it. Learn how your comment data is processed. I always prefer to make sweets at home and celebrate the festival by trying to make all eat healthy and clean. This is a very quick sweet recipe which can be prepared within half an hour and it comes out very well. This is a two layered chocolate burfi. Difference between Burfi and Katli. It is liked by children because it has a layer of chocolate. Click http://nishamadhulika.com/905-double-layered-chocolate-burfi.html to read Two Layered Chocolate Burfi recipe in Hindi. I wish them a very “Happy Rakshabhandan”. We celebrate different festivals with different sweets. Chocolate Burfi is quick and easy to make for any festival. Milk powder Burfi gets ready in just 10 to 15 mins. Apart from the flavour, texture and the look of it, these Milk Powder Burfi Bars are. add more sugar if required. Some people want to make them at home while others prefer to buy from outside as they are short of time. Garnish with crushed nuts and saffron for a rich look and it gives a nice texture to the burfi. The burfi made from milk powder tastes almost like the one made traditionally from khoya. This is something which you can make with minimal efforts and few ingredients. In this video you will learn how to make Chocolate Barfi with milk powder or Easy Chocolate Barfi Recipe Easily portable, so makes a great edible gifting idea. Add in powdered sugar and mix for few seconds. While stirring continuously, add milk powder in 3 batches. The mixture will come together and form a dough. Put the cocoa mixture over the coconut layer and spread it evenly over it. May they always stay happy and blessed. Always use a non-stick pan for making this burfi. Put it on a low heat and mix well. Can we use condensed milk instead of normal milk? The whole milk mixture should start leaving the sides of the pan without sticking. During the festival time, the shopkeeper always has to work under pressure to fulfill the demand, hence many of them cannot maintain the hygiene level and purity in making those sweets. It uses Milk powder, Milk, Sugar, and Ghee. In a bowl take cooking dark chocolate compound. Milk Powder Burfi. Heat a pan, add the ghee to it and let it melt. Add cocoa powder and cashew bits to the remaining mixture in pan and combine well, stirring for 2-3 minutes. It is very easy to make at home. It is infused with cocoa powder and khoya. Spread this remaining mixture in the greased plate on top of the bottom layer and spread evenly. Take one part in the pan and add desiccated coconut into it. Yes you can definitely use condensed milk in place of regular milk. Overcooking the mixture will result into chewy burfi. With normal milk, allow it to boil and when 3/4th quantity is reduced, then add sugar and keep stirring till we get a palgova consistency. May god shower them with a healthy and wealthy life. Homemade sweets are without any adulterations and when you prepare with your hands for someone you care and love you feel happier !! Double Decker Milk Powder Chocolate Burfi. You don’t need to check any sugar string consistency for this burfi. Transfer the mixture to a ghee greased plate, level it with a back of a spoon of greased ziplock for a smoother finish on top.Garnish with chopped pistachios or any nuts of your choice.When it is still warm, cut into squares. To a deep microwave-safe bowl, add 4 cups of milk powder, whipping cream, and sugar. Put the pan on the gas, add milk, milk powder, and ghee and stir well. Keep it to set for 1-2 hours. Serve at room temperature. Keep low heat. It is a two layer sweet. A very quick Indian Sweet made from Khoya, modified and made from Milk Powder. It is a very delicious sweet dish. Followed by nutty classic Milk Powder Burfi and topped with silky smooth white chocolate. chocolate burfi recipe is one of the easy and quick sweets that one can make in just 20 mins this diwali. It is a creamy and chocolate … Put cocoa powder into another part of the mixture. I have made chocolate burfi with maida and milk powder several times but this is the first time I am making chocolate two layered burfi with khoya. Just be a little careful while making this barfi, as you need to … Cocoa powder imparts the chocolate flavour, whereas khoya provides the richness to the sweet. How to make easy chocolate burfi recipe in microwave (step by step pics) 1)In a microwaveable safe bowl add the milk powder, powdered sugar and heavy whipping cream. Very easy recipe. Your email address will not be published. The sweets from the shops look tempting, but are they made with pure products and under hygienic conditions? It smells divinely! Mix them … Easy to follow steps, even a beginner can make a perfect milk powder burfi. Chocolate is loved by all age groups and hence have made this chocolate Milk Powder which can be enjoyed by everyone at home. Remove from heat. how to make easy milk powder burfi with step by step photo: firstly, in a large kadai add in ¼ cup ghee and ¾ cup milk. Place the bowl in the microwave and cook for 2 … keeping the flame on low add in 2½ cup milk powder. To celebrate the festival of Rakshabhandan I have prepared Chocolate Milkpowder Burfi. Milkpowder Burfi. For The Chocolate Layer: In the same pan add milk and butter. Once ghee leaves the sides. After the ghee is melted, add milk in it and stir well. Add milk powder, cocoa powder and mix well. Cook over medium heat until the mixture becomes thick and leaves the sides of the pan. After 10 minutes, it will start leaving edges and form like a dough. See more ideas about Chocolate burfi, Indian sweets, Diwali sweets. A very quick Indian Sweet made from Khoya, modified and made from Milk Powder. They are economical too. This Instant Chocolate Barfi from Milk Powder is going to remind you Indian sweet shop. Inspired by the Indian burfi, these Burfi Truffles are made with milk powder and dipped in dark chocolate, white chocolate and make the perfect festive treat! After 5-6 minutes, it will start getting thicker. Lets look at the preparation of making this burfi. To make this chocolate burfi you need khoya or mawa, sugar, cardamom for aroma, chocolate for the top layer and few chopped nuts for garnishing. Once the mixture is cooked and starts leaving the edges of the pan and gathers together and looks like a dough, remove pan from heat. This milk powder chocolate barfi (or you may also spell it as barfee or burfi), is the latest addition to our list of chocolaty sweets. This site uses Akismet to reduce spam. Depending on the flavor of the second layer, either cocoa powder or other flavoring & … Usually, Katli is nut-based. Add the milk powder to the ghee. 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